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Steak Sandwich

Follow this simple recipe to create a mouthwatering meal, topped with caramelized onions and a zesty garlic mayo.

Recipes > Steak Sandwich

Steak Sandwich
5 Minutes
Prep Time
5 Minutes
Cook Time
2
Servings

Ingredients

1/2 red onion
2 small sirloin steaks
2 cloves of garlic
2 ciabatta buns
As much mayo as desired
Western Family salad kit of choice
Salt & Pepper
Balsamic Vinegar
Oil
Optional: Blue cheese, crumbled

Directions

  1. Pre-heat the oven 400 degrees Fahrenheit.
  2. Drizzle your buns in oil.
  3. Heat your pan on medium heat with oil.
  4. Thinly slice your onion
  5. Season meat with salt and pepper
  6. When oven is heated place buns in oven and toast for ~10min
  7. Place meat on pan and cook to desired temperature
  8. Remove meat and place to cool
  9. In the same pan add onions with balsamic vinegar
  10. Slice meat into thin strips
  11. Sauce: mince and mix your garlic with mayo
  12. Prepare: coat buns in sauce and top with meat and onions.
  13. If desired, add crumbled blue cheese on top for an extra layer of flavor.